STEAMED MINCED MEAT WITH EGG

Simple dish, minced meat steamed with egg ,my three children loves it .When I,m tired,this is the quick,easy and simple to cook for dinner.

STEAMED MINCED MEAT WITH EGG

Ingredients;
200g minced meat
4 egg
1 stalk spring onion,finely chopped
1/2 cup water
1 tsp salt
1 tbsp preserved tong chai,wash and minced (optional)
1/4 tsp msg or sugar

Method;
In a big bowl,add in the minced meat,chop spring onion,tong chai,egg ,water ,salt and msg ,use a fork,slightly beaten till well mixed. Pour onto a deep,flat plate and steamed for 30 minute or till cook.
Inserted the skewer in the middle,if the egg batter is runny,steamed longer for a few more minutes.