COLD SOFT TOFU

Tofu my family favourite.Saw the recipe on the food blog,knew that is nice.My mom use to cook cold soft tofu for the family using chilli ,garlic and dark soy sauce only.I twist the recipes,soaked in hot water for 2 min,drain off the water. I used fresh soft tofu sold in the market.

COLD SOFT TOFU
source; china sichuan food.

Ingredients;
1 big pcs soft tofu
1 stalk spring onion,chop
some corriander leaves for garnish
some toasted sesame seed

Seasoning;
1 tbsp light soy sauce
1 tbsp sesame oil
1 tsp black vinegar
3 chilli padi,chop
2 garlic,minced
1 tsp ginger minced
1 stalk spring onion finely chop
2-3 corriander stem finely chop.
Method;
First cut tofu to smaller pcs,soaked in hot water for 2 min,drain off the water,put on a plate.mix all the seasoning in a small bowl,use spoon to stir well mix .pour on to the tofu and sprinkle corriander leves,chop spring onion and toasted sesame seed.serve.