Sunday, June 8, 2014

DEEP FRIED SPARE RIBS

I bought 2 strip s of spare ribs to cook this dishes.Is simple and taste nice. I like simple step and easy to cook.



DEEP FRIED  SPARE RIBS

Ingredients;
500g pork ribs ( cut into 2 inches each)
some cooking oil

Marinade;
1 tbsp oyster sauce
1 tsp salt
1/2 tbsp light soy sauce
3 tbsp tapioca starch
2 tbsp flour
1 egg
3 tbsp water

seasoning
1 tbsp zhejiang vinegar (black)
2 tbsp tomato sauce
1 1/2 tbsp sugar
2 tbsp water

method;
1.mix pork ribs with marinade except flour,set aside for a few hour.
2.heat up some oil,when the oil is hot,add flour to the marinade spare ribs and deep fry till golden
brown and cooked.
3.heat up 1 tbsp of oil,add in seasonings and bring to boil.add in pork ribs,stir fry till sauce fairly
dry.serve.

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