It is simple,tasty and healthly dish which my mum use to cook for the family.using soft tofu , best quality soy sauce,I use lot of minced garlic,scallion and some chilli padi. Easy and simple to cook.
SIMPLE STEAMED TOFU
Ingredients;
2 block soft silken tofu
1 whole garlic,peel off skin,minced
1 stalk scallion,dice finely
some bird eyes chilli
4 big tbsp soy sauce
3 tbsp cooking oil
method;
heat wok with oil,when the oil is slightly hot,add in the minced garlic stir fry for a few minutes and with the oil,dish out in a bowl.In a shallow plate,place the soft tofu onto the plate,use knife to slice into pieces,drizzle the soy sauce all over the soft tofu,add the fried garlic on top,sprinkle the diced scallion and diced chilli and put to steam for 5 minutes.serve hot or cold.
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