My eldst son back from sembreak holiday,he request this sticky mangoes rice,his favourite. without fail every year I make for him and my family.This times I use the pandan juice,coconut milk to mix together for the strong pandan flavor.
STICKY MANGO RICE
Ingredients;
200g glutinous rice
1 tsp lime juice
2 pieces banana leaves (washed,pat dry)
5 pieces pandan leaves
4 mango ( peeled and cut into pieces)
Ingredients b (Mix together)
110g coconut milk
1 tbsp sugar
1/4 tsp salt
Ingredients; C (thick coconut milk)
180g thick coconut milk ( without adding water)
1/2 tbsp sugar
1/4 tsp salt
preparation
1.wash glutinous rice and drain.put it into a deep container.pour in water and lime juice to cover the rice and stir well.Allow the rice to soak for 5 to 6 hours or overnite.
2.In a small pot,add in ingredients C at low heat and cook until it about to boil, and then turn off the heat immediately.
Method;
1.drain glutinous rece thoroughly.line the base of steamer with a banana leaves knots and steam over high heat for 30 minutes.
2.transfer the glutinous rice to big bowl and mix thoroughly with ingredients B,while the rice is still hot..Transfer rice to the steamer again and steam for 5 to 10 minutes at medium heat.
3.arrange the rice in mango cases.por thick coconut milk onto the rice.serve with mango pieces.
Note;I use the 5pandan leaves,cut into small pcs and add in the 110g thin coconut milk to blend together and strain the coconut milk.
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