Wednesday, February 11, 2015

BAMBOO SHOOT COOK WITH PORK BELLY

This is a simple dish to prepare.Use the local bamboo shoot and some pork belly and the watery salted soy bean to cook. Bamboo shoot is the star ingredients in this dish.serve with a bowl of rice.

BAMBOO SHOOT COOK WITH PORK BELLY

Ingredients;
1kg bamboo shoot
1/2 kg pork belly
5 cloves garlic
1/2 cup salted soy bean ( I use the watery salted soy bean)
1 litre water
If not salty add bit of salt to taste.

Method;
Shredded bamboo or cut thinly,put in a pot of water to a boil for 5 minutes.drain off the water.
wash and blanced the pork belly in hot boiling water,drained.cut the pork belly into  2 cm thickness
In a bigger pot,add 3tbsp oil,when oil is hot,put in the minced garlic anf fry till fragrant,add in the shredded bamboo shoot,pork belly,salted soy bean ,water and bring to a boil,lower heat simmer for
half an hour.taste for saltiness and off heat.If water is not enough,add more .

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