TURMERIC FRIED CHICKEN

This dish is a deep fried,is just as mouthwatering. Marinating the chicken deepens on your personal liking,but the longer you marinate it,the better it will taste.


TURMERIC FRIED CHICKEN

Ingredients;
1/2 chicken (cut into pieces)
2 onion shredded
1 bunch of curry leaves
1 tsp cumin powder
6 red chillies (blend to paste) ( I mix some chillies padi)

Marinate ingredients;
1/2 tbsp turmeric poeder
1 tsp salt

seasoning
2 tbsp lime juice
1 1/2 light soy sauce

Method;
1.Mix chicken and marinade ingredients well together in a bowl,set aside to marinate for at least 20 minutes.
2.heat oil in pot,put in marinated chicken and turn to low heat to deep fry until cooked thoroughly,dish out,set aside.
3.heat oil in wok,saute shredded onion until fragrant add in blended red chillies paste and cumin poeder to stir fry until fragrant,after that add in curry leaves and deep fried chicken to stir fry quickly,pour in soy sauce to stir fry until well mixed,switch off heat and squeeze in lime juice,stir 
to mix well and dish out to serve.