COCONUT JELLY

My sister in law gave me some young coconut.we cut open a few to drinks the coconut water in this hot climate. And remain a few I decided to make into jelly and chilled in the fridge.very cooling to eat in this hot climate.

COCONUT JELLY

Ingredients;
12 g of agar powder
250g sugar
800ml coconut water
scrape of the young coconut flesh

Method;
In a big pot,put in the coconut water,sugar and agar agar powder,place pot on medium heat,stir freguenty to avoid agar agar from thickening at the bottom until everything has dissolved.when mixture boil,of the heat,pour into agar agar mould 1/2 full,top with a few scrape of coconut flesh and add in some boiled agar till full, allow to cool for 10 minutess.then place in the fridges to set.