KUIH SIPUT

The seashell was my three children collection,in their younger day,we used to bring them to seaside,they really enjoy collecting the seashell,all the year  the shell they have collected was thrown
away by me. This is the last box of seashell,supposed to be thrown away,last minutes I took back and kept in a corner.Today I took out the box of sea shell and took the picture with match the snack i am making.

KUIH SIPUT

Ingredients;
250g flour
30g butter
1/2 tsp salt
70ml water
1-2 tbsp curry powder
1/4 tsp fennel seed powder
1/4 tsp cumin seed powder
4 pieces curry leaves ,finely chopped

Method;
1.Mix well all the ingredients ( except water) into a big bowl.
2.pour in water, knead to form dough and pinch a small pieces of dough and roll into a small ball.
3.by using the plastic washing mould,take a small ball lightly presss and roll over to get the sea shell shape.
4.heat up oil,when hot ,deep fry kuih siput until light brown and fragrant.Dish up and drain on to a paper towel.