Friday, January 2, 2015

TURMERIC FRIED PRAWNS

For something quick and simple that sets your tastebud alight, try this inspired dish of shrimp in turmeric ,onion and chilli padi is tasty and spicy.Use red chilli,if you don't like hot.

TURMERIC FRIED PRAWN

Ingredients;
300g medium prawns,clean and head off
1 tbsp turmeric powder
1 big small onion,peeled and sliced
some chilli padi or red chilli,sliced or chopped
salt to taste
oil for frying

Method;
1.In a bowl add in prawn,turmeric powder and mix until well combine.
2.heat a few tbsp oil in a pan until smoking,add in the prawns and stir fry over high heat until sheer and crispy. season to taste with salt and toss in onion and chillies at the last moment,fry for a minutes,
dish out and serve.( do make your pan is hot when frying the prawns,other wise it will turn soggy,you
could also fry them in small batches.)

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