GREEN TEA SNOWBALL

GREEN TEA SNOWBALL

source;daily delicious

Ingredients;

100g unsalted butter

45g icing sugar

2 tsp green tea powder

a pinch of salt

35g eg white (about 1 egg whit)

50g almond powder

100g cakeflour

1/5 tsp baking powder

icing sugar for coating.

Method;

sift the flour with baking powder and green tea powder.

beat the butter,icing sugar and salt until light .pour the eggwhite into the butter mixture,beat to combine,add the almond powder and beat with a low speed until combine.

Add flour mixture beat with low speed until combine.

Wrap the cookies dough with cling wrap and refrigerate for 30 minutes.

Preheat the oven to 170C,line the baking sheet with baking paper.

Divide the dough into 40 pcs and roll into a ball.then bake for 20 min.

Out from oven ,remove the cookies and roll into the icing sugar

cool first and kept in an air tight container.