In my fridge I have a small cabbage and one carrot enough to make this coleshaw with peppery flavors and mayonnaise. Ajust the seasoning and the sugar,salt,vinegar according to the amount of veggies you are using.recipes from cookpad
CABBAGE CARROT COLESHAW
Ingredients;
1 small cabbages
1 carrot
3 tbsp vinegar
1 tsp sugar
1/2 tsp salt
seasoning;
4-5 tbsp mayonnaise
Pinch of salt
pinch of black pepper powder
method;
1.wash the cabbage,then juliened into roughly 3 cm long strips.Then peel the carrot and julienied into 3 cm long strips
2.put the vinegar,sugar, salt into a bowl mix well,add cabbage,carrot and toss and mix well thoroughly and marinate for 30 minute.
3.drain off the marinate cabbage and carrot.Put the drain cabbage and carrot into a clean bowl,add in the seasoning and toss well mix.sprinkle come black pepper flavors.
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