This recipes is easy to prepare and bound to be popular ,using tofu to deep fried and dipping into the
dipping sauce. I use the medium soft tofu.
DEEP FRIED BEANCURD / TOFU
Ingredients;
4 pcs tau kwa (medium soft )
2 cup cooking oil,for deep fry
Dipping sauce;
2 small shallot
3 cloves garlic
4 red chillies padi
3 tbsp drinking water
2-3 tsp lime juice
1/4 cup kicap manis
method;
wipe dry the tau kwa with paper towel and cut into 6 pieces.heat a wok with oil.put in the tau kwa to deep fried until golden brown and firm.remove and drain.tranfer to a plate.for the sauce,shallot,garlic chilli padi to pound in mortar and pestle coarsely and add in the water,lime juice and kicap manis.serve with dipping sauce.
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