A simple and easy cook eggplant. It could make a good dish to serve to vegetarians. It taste nice.
FRIED EGGPlANT
source; indian kitchen
Ingredients;
2-3 eggplant
1/2 tsp turmeric powder
1 tsp chilli powder
salt to taste
Method
wash and cut each eggplant into 3 and halved.Marinated with turmeric powder,chilli powder
and apply a thin layer of salt to every pieces.Keep aside for 15-20 minutes.Heat oil in wok ,pan fry the eggplant till cook and golden brown.
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