Friday, October 3, 2014

YAM FRITTERS


I brought this yam is import from thailand, nowaday yam is quite expensive . My three children loves to eat this yam fritter and I used to cook this yam fritters using different ingredients each time I make.It very tasty and easy to cook.

YAM FRITTERS

Ingredients;
300g yam (pared off skin,shredded)
100g dried prawms (soaked,minced)
50g plain flour
3 red chilli (deseeded,sliced thinly)
some basil leaves (wash,sliced thinly
5tbsp of water

Seasoning;
salt and msg  to taste
dash of white pepper / chinese five spice powder (or both)

Method;
1.combine all the ingredients in a big bowl add in the seasoning to make a sticky batter.
2.heat a wok with oil,when the oil  is hot,lower the heat and use a spoon to scoop the yam batter to deep fry until cook and golden brown.Serve with chilli sauce.
notes;you can use ,curry,celery,coriander leaves and any flavor.


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