SWEET SOUR PRAWN

A quick and tasty stir fry using shrimp and ginger,garlic,cooked with chilli sauce,tomatoes sauce
and oyster sauce,,black vinegar and ideal for lunch or dinner.

SWEET SOUR PRAWN

Ingredients;
600g mediumprawns
10g each chop ginger and garlic
1 red chilli chop
some chopped spring onion

Seasoning;
1 tbsp black vinegar
1 tbsp Lp sauce
2 tbsp chilli sauce
2 tbsp tomato sauce
1 tbsp sugar
1 tbsp oyster sauce
1 tsp sesame oil
1tbsp soy sauce.

Method;
Trim prawns and marinade with 1 tsp each of sugar and salt
Heat 5 tbsp cooking oil in wok,fry prawns until cooked and drained,set aside.
saute ginger,garlic and red chilli with some  oil until fragrant.
Pour in all seasoning and return prawns to wok,stir fry briskly and sprinke spring onion on top before dishing out. serve.