A ROSELLE DRINK

 

I bought a kilo of this Roselle fruits are harvested fresh and its produce high contents of  vitamin and anthocyanins .I made into a syrup drinks.

A ROSELLE DRINK

Ingredients; 

1 kg roselle fruit

1 kg sugar.

1 1/2 liter of water

method;

The seed are removed.Use the sepals boiled in water for 8 to 10 min or boil until the water turns red.

Then adding sugar to boil till the sugar is dissolve.Making into a thick syrup drinks. when ccol ,pour into a dried clean bottle,screw the cap .can be kept in the fridge for one or two week.When you want to consume,pour 1/2 of this thick roselle syrup into a glass,add some plain water and ice cube,stir well mixed and add a slice lemon  on to it. ( adjust how sweet you want)