STEAMED CHOCOLATE CAKE

I made this cake quite often , the recipe I got from sri rasa a malay monthly cook book.i don't buy it anymore Cos,most of the recipes is similarly to the previous book that I have.Its a moist and soft cake.

STEAMED CHOCOLATE CAKE

Ingredients;
1 cup cocoa powder
1 cup castor sugar
1 cup majerin
1 cup evoporated milk
1/2 cup condensed milk
1 1/4 cup plain flour
1 tsp baking powder
1 tsp soda bicarbonate
3 egg ( beat)

Method;
1. In a pot,add in cocoa powder,castor sugar,evaporated milk and majerin.
2. Heat the pot on a gas stove,using low heat to cook till the sugar and majerin dissolve,kept stirring,don't get burnt.put aside to cool completely.
 3.sift flour,baking powder and soda bicarbonate together.
4.Beat egg in another bowl and pour into the cool batter mix well and add in the condensed milk
5.finally fold in flour,blend the batter with a mixer at low speed for a while until even.
6.line a cake pan with parchment paper.pour the batter into it.and steam for 1 hour or until a skewer inseted come or clean.
Note; I use aluminue fold instead of parchement paper..  Bring the water to boil first before steaming.