STIR FRIED SOY SAUCE CHICKEN

Today I cook this simple and easy method for this dishes.All the ingrdients that I have in my kitchen.

STIR FRIED SOY SAUCE CHICKEN

Ingrdients;
1 chicken (1.5 kg)
200g garlic Whole pieces ( I add more)
Side ingredients;
3 star anise
30g cinnamon
5 cloves
5 pieces dried bay leaves ( i don't have,omitted)
Seasoning;
250g soy sauce
250g water
1/2 tsp chicken sock granules
1 tbsp oyster sauce
2 tbsp dark soy sauce
1 tsp sesame oil
Preparation;
wash and clean the chicken.blanch chicken in boiling water,drain and set aside.
Method;
1.heat up clay pot,or wok with some oil.Stir fry garlic and all side ingredients,add seasonings and bring to boil.
2.add chicken into the pot.place chicken chest at the bottom of the pot and cook for 20 minutes.turn over the chicken and cook for another 15 minutes.use a chop stick to poke through the chicken,if the chopstick can through the chicken meat,it mean it cook..dish out and chop into pieces.
3.pour well cooked soy sauce from method 0ne over chicken.serve.