Friday, May 30, 2014

STIR -FRIED SQUIDS IN CHILLI SAUCE

This squid taste delicious and easy to cook,I prefer a dried gravy.

STIR-FRIED SQUIDS IN CHILLI SAUCE

Ingredients;
300g squid,cut into ring shapes,blanced
1 tbsp chopped garlic
50g dried shrimp,soaked
4 chilli padi, diced
3 tbsp garlic chilisauce
1/2 tsp curry powder

Seasoning;
1/2 tsp salt
1/2 tsp sugar
1 tsp light soya soy

Method;
1. Heat up 3 tbsp oil,saute garlic until fragrant. Add in dried shrimp and fry until crispy. Add in chilli
padi,chilli sauce,curry powder and mix well.

2.put in squid and seasoning .Mix well and dish up.

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